Sunday, 25 May 2014

WILD RICE with BLACK BEANS, CHERRY TOMATOES + STEAMED POTATOES


Keepin' it simple and wholesome, as per usual. I made this a couple weeks ago and posted a pic on Instagram, and I thought it was so pretty and delicious I decided to share the recipe with you, 'cause you're awesome, and so is this bowl of happy food. That is all. (Like I said - keepin' it simple.)

WILD RICE BOWL with BLACK BEANS, TOMATOES + STEAMED POTATOES

1 cup cooked black beans
1 cup cooked wild rice
2 steamed potatoes
1 cup salsa or tomato sauce
Handful cherry tomatoes
Handful chopped cilantro 
Pinch of turmeric, paprika, salt and pepper (if desired) 

Throw it all in a bowl. Yessss. 
Note: add whatever other spices or flavourings you want! This would probably be outta this world with the addition of an avocado. Then again, when is that statement ever false? 

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this also best choice to make beef bourguignon if you are have party